Slow Cooker Pork Chops with Just 2 Ingredients – A Cozy Homestyle Meal Everyone Loves
Introduction:
This slow cooker pork chops recipe is the definition of comfort food. With only two simple ingredients added to tender pork chops, you can create a warm, homestyle meal that feels familiar, soothing, and deeply satisfying. It is especially perfect for women who enjoy gentle cooking methods that do not require standing in the kitchen for long periods.
Why This Recipe Is So Appreciated:
Slow cooking allows the meat to become incredibly soft and flavorful without effort. The sauce forms naturally while cooking, making this dish ideal for family meals, quiet evenings, or when you want to serve something comforting that everyone asks for again.
Ingredients:
– 4 pork chops (bone-in or boneless, medium thickness)
– 1 packet onion soup mix
– 1 can cream of mushroom soup (about 10.5 oz)
– Optional: a small splash of water or milk for a lighter sauce
Preparation Method:
1. Lightly grease the inside of your slow cooker to prevent sticking.
2. Place the pork chops gently at the bottom, arranging them in a single layer if possible.
3. In a bowl, mix the onion soup mix with the cream of mushroom soup. Stir slowly until well combined.
4. Pour the mixture evenly over the pork chops, making sure they are well covered.
5. Cover the slow cooker with its lid.
Cooking Instructions:
